Beginner14:02

Stir fried pork with pickled chili & lotus root

The video shows Shan preparing a delicious Sichuan dish, showcasing the ingredients and the cooking process step by step. Shan shares his love for cooking and promises to share more Chinese culinary delights in the future.

This video is owned by Comprehensible Mandarin and is hosted on YouTube. We do not claim ownership. All rights belong to the original creator.

Published on 2024-12-23

Comprehensible Mandarin
Comprehensible Mandarin

Related videos

Food as a love language
21:26

Intermediate

Food as a love language The video discusses the relationship between food and people, sharing personal experiences and insights. It reflects on how food can be intertwined with memories, emotions, and relationships, from watching a movie to dining with loved ones, highlighting the significance of food in various aspects of life.Chinese at Dawn
Cantonese cuisine
16:05

Intermediate

Cantonese cuisineThe video showcases a visit to a popular Cantonese restaurant, where various dishes such as roasted meats, tofu, and fish are featured. The narrator also introduces the restaurant's menu, decor, and dining experience, highlighting the unique flavors and ambiance of Cantonese cuisine.Comprehensible Mandarin
Ordering & eating out, rainy day BBQ
05:52

Intermediate

Ordering & eating out, rainy day BBQThe video is about Coco enjoying a barbecue in the rain, reminiscing about her love for barbecue in China, and providing tips for ordering food in a Chinese restaurant.Learn Chinese with Coco
Eating gourd hot pot - Chinese comprehensible input
03:13

Beginner

Eating gourd hot pot - Chinese comprehensible inputThe video introduces a unique dish called winter melon hot pot, where ingredients are cooked in a hollowed-out winter melon. This Guangdong specialty includes crispy fish and a non-spicy broth, offering a different dining experience compared to traditional hot pot.Comprehensible Mandarin
Hand brewed milk tea Chinese comprehensible input
09:13

Beginner

Hand brewed milk tea Chinese comprehensible inputThe video discusses the popularity of milk tea in China and the high prices of purchasing it from stores. The speaker then explores a more cost-effective option by purchasing DIY milk tea kits from a supermarket, explaining the steps to make a delicious cup of milk tea at home.Comprehensible Mandarin
Instant rice noodle: a bit smelly & loved by many young people
12:28

Beginner

Instant rice noodle: a bit smelly & loved by many young peopleThe video demonstrates the process of cooking a popular Chinese dish called "螺蛳粉" (Luosifen). The dish, known for its sour and spicy flavors, may have a unique taste that some people enjoy while others may find it challenging, much like durian fruit.Comprehensible Mandarin
Traditional way of making popcorn
09:29

Beginner

Traditional way of making popcornThe video shows how to make popcorn using a traditional popcorn machine, which brings back nostalgic memories for the creator and viewers. The process involves heating corn kernels over a fire until they pop, then sifting out the unpopped kernels to create a delicious snack.Comprehensible Mandarin
Cold dishes
08:40

Beginner

Cold dishesThe video discusses how to make a popular Chinese dish called "凉拌菜" (liang ban cai), which is a cold salad made with various ingredients mixed together and seasoned with vinegar, soy sauce, and other seasonings. The dish is simple to make, healthy, and can be a good option for those looking to eat lighter meals.Comprehensible Mandarin
Delicious food: Crayfish
07:13

Beginner

Delicious food: CrayfishThe video introduces different ways to cook crayfish, including spicy crayfish, garlic crayfish, thirteen-spice crayfish, and steamed crayfish. It also discusses the process of preparing and eating crayfish, highlighting the joy of enjoying them as a late-night snack accompanied by beer while watching TV or movies.Comprehensible Mandarin
Chinese specialty snacks
08:39

Intermediate

Chinese specialty snacksThe video introduces two popular Chinese street foods, Luosifen and Stinky Tofu, which have strong, pungent smells but are delicious to eat. It highlights the unique flavors and ingredients of these dishes, encouraging viewers to try them if they have the chance.Comprehensible Mandarin
Food culture (North & South)
06:10

Beginner

Food culture (North & South)The video discusses the differences in food culture between Northern and Southern China, highlighting how climate and regional preferences influence diet choices. Northern China leans towards wheat-based foods like noodles and dumplings, while Southern China favors rice-based dishes and seafood, reflecting diverse traditional cuisines in both regions.Comprehensible Mandarin
Do you like eating instant noodles?
06:00

Intermediate

Do you like eating instant noodles?The video shows someone making instant noodles for lunch because they are hungry and short on time. The person adds seasoning and enjoys the flavor, mentioning that instant noodles are a convenient but not very filling option for meals.Comprehensible Mandarin
Poultry & seafood pt2
13:39

Intermediate

Poultry & seafood pt2This video introduces different aquatic animals, such as fish, lobsters, and shrimp. The presenter also shares some cooking methods and cultural beliefs related to these seafood items.Comprehensible Mandarin
A Chinese dish for spring
09:02

Intermediate

A Chinese dish for springThe video discusses a seasonal Chinese dish called "香春炒鸡蛋" (Spring Stir-Fried Eggs with Fresh Spring Shoots), showcasing the process of preparing and cooking this dish, which is commonly enjoyed in the spring season.Comprehensible Mandarin
Chinese food
32:13

Intermediate

Chinese foodThe video discusses the daily live broadcast of Eazy Mandarin on YouTube and Instagram, with Teacher Li Can interacting with viewers and discussing various topics related to Chinese cuisine. Viewers share their favorite Chinese dishes, including classics like tomato and egg stir-fry, hot pot, and red-cooked pork. The host also shares insights on different types of Chinese food, such as spicy dishes, dry noodles, and other regional specialties.EazyMandarin
Making crab meat & tofu
06:07

Beginner

Making crab meat & tofuThe video demonstrates how to make a dish called "Crab Roe Tofu" using salted duck eggs instead of crab roe. The ingredients include tofu, salted duck eggs, fish balls, and garnishes like scallions, resulting in a delicious and unique dish.Comprehensible Mandarin
Tainan's special breakfast beef soup
07:46

Beginner

Tainan's special breakfast beef soupThe video introduces the unique breakfast culture of Tainan, where many locals enjoy a hot bowl of beef soup in the morning, reflecting the city's rich culinary tradition and hospitality. This hearty and nutritious dish has become a popular choice not only for residents but also for tourists visiting Tainan, showcasing the city's distinctive food culture.Comprehensible Mandarin
Hotpot
06:18

Beginner

Hotpot The video provides an introduction to Chinese hotpot, explaining its different variations, common ingredients like meats, vegetables, and seafood, as well as how to prepare and enjoy hotpot in a social setting. It invites viewers to try hotpot and share their thoughts in the comments.Comprehensible Mandarin
Chinese Noodles With Soybean Paste
05:58

Beginner

Chinese Noodles With Soybean PasteThe video introduces the traditional Chinese dish, Zhajiangmian, explaining its origin, ingredients, and regional variations. It highlights Zhajiangmian as a popular and distinctive noodle dish in northern China, inviting viewers to try it and explore other regional noodle dishes in Chinese cuisine.Comprehensible Mandarin
Ordering a take-out
07:11

Intermediate

Ordering a take-outThe video discusses the popularity of ordering takeout in China through platforms like Meituan, which allows people to conveniently order their favorite food through their phones. While takeout saves time and effort, it also generates environmental issues due to the excessive use of packaging materials.Comprehensible Mandarin
Chinese Sausages
03:55

Intermediate

Chinese SausagesThe video introduces a Chinese delicacy called sausage, explaining the different types and how they are made. Sausages are made by grinding pork, stuffing it into pig intestines, and then hanging them to dry before cooking and serving.Comprehensible Mandarin
Introducing hot pot
05:28

Beginner

Introducing hot pot The video is about a person from China describing their favorite food, which is spicy hot pot. They explain how hot pot is made, what ingredients are used, and the communal experience of eating it with friends and family.Comprehensible Mandarin
Exploring Chinese snacks
07:58

Intermediate

Exploring Chinese snacksIn this video, Poona shares some popular Chinese snacks she brought back from her recent trip, including spicy strips, bean curd, chicken feet, five-grain snacks, quail eggs, and durian candy. She discusses her personal preferences and cultural differences in snack choices between Chinese and Western tastes.Acquire Mandarin
10 Scary Chinese Snacks
09:58

Advanced

10 Scary Chinese SnacksThe video introduces ten unique and terrifying Chinese snacks, such as hair eggs, rabbit heads, and fried insects, known for their high nutritional value despite their unsettling appearance. These snacks are popular in various regions of China, showcasing the diverse culinary traditions across the country.Comprehensible Mandarin
My 3 essential foods choices
03:42

Intermediate

My 3 essential foods choicesIn this video, Poona discusses the question of what three foods people would choose to eat for the rest of their lives. She personally would choose rice, fish, and vegetables due to her upbringing and nutritional considerations. She also encourages viewers to think about their own choices and how their cultural background may influence their decisions.Acquire Mandarin
Tofu pudding with rice
12:44

Beginner

Tofu pudding with riceThe video shows a journey to a popular restaurant in the city to eat a delicious dish called tofu rice. The narrator walks through the streets, explains how tofu is made, and showcases various cold dishes like tofu, meat, and eggplant salad available at the restaurant.Comprehensible Mandarin
Chinese style Tableware
06:01

Beginner

Chinese style Tableware The video introduces various Chinese tableware, such as bowls, plates, and utensils used for eating rice, noodles, and soup. It explains the differences between them and their specific uses, like using deeper plates for dishes with soup and flatter utensils for eating rice.Blabla Chinese - Comprehensible Input
Can You Do This?
04:16

Beginner

Can You Do This? The video shows someone making pancakes from scratch, rolling out the dough and cooking it on a pan. Despite some uneven thickness and shape, the end result is a tasty-looking pancake ready to be eaten.Blabla Chinese - Comprehensible Input
Gourmet food
10:08

Beginner

Gourmet foodThe video shows Lin showcasing various delicious foods, including savory pancakes with chives, cream puffs, cranberry cakes, pizzas, and a variety of other dishes. The presentation concludes with Lin thanking the viewers and inviting them to subscribe for more content.Comprehensible Mandarin
The most popular snacks in China
09:16

Intermediate

The most popular snacks in ChinaThis video introduces the most famous snacks in China, including instant noodles, milk tea, cookies, yogurt, potato chips, candies, and more. The video showcases various popular snack brands and flavors enjoyed by Chinese people.Comprehensible Mandarin
New years eve dumplings
05:38

Intermediate

New years eve dumplingsThe video explains the customs of Chinese New Year's Eve, where families gather to eat dumplings, enjoy each other's company, and watch the annual New Year's Eve television special.Comprehensible Mandarin
Chinese food
10:34

Beginner

Chinese foodThe video introduces various delicious Chinese snacks, including Beijing Roast Duck, Xi'an Roujiamo, Tianjin Jianbing Guozi, Guangdong Cheung Fun, and two stinky but tasty dishes - Stinky Tofu and Luosifen. The snacks are popular across different cities in China and offer a convenient and flavorful eating experience.Comprehensible Mandarin
Winter cuisine
16:08

Intermediate

Winter cuisineThe video discusses five traditional winter foods from Chongqing, China: roasted sweet potatoes, sugar-coated chestnuts, smoked sausages, whole roasted lamb, and pig's organ soup. These dishes are popular during the cold winter months in the region.Comprehensible Mandarin
Northern vs Southern food
12:38

Intermediate

Northern vs Southern food The video explains the differences between the food preferences in Northern and Southern China, showcasing the various types of buns and pastries enjoyed in different regions based on their size and ingredients. It also touches on the influences of height, environment, and pricing on the culinary choices of people in China.Comprehensible Mandarin
More Chinese foods
09:39

Intermediate

More Chinese foodsThe video introduces various traditional Chinese foods such as noodles, dumplings, and tea culture. It highlights popular dishes like hotpot and barbecue, recommending viewers to try these culinary delights when visiting China.Comprehensible Mandarin
Some common foods
12:52

Intermediate

Some common foodsThe video discusses different types of food consumed throughout the day, showcasing food items like noodles, buns, hamburgers, and desserts like cakes and fruits, with the presenter highlighting cultural differences in Chinese and Western food choices.Comprehensible Mandarin
Fun facts about Chinese hot pot
10:45

Intermediate

Fun facts about Chinese hot potThe video is a brief overview of hot pot, a popular dish in China. It explains the origins of hot pot, different variations in countries like Switzerland and Japan, and traditional methods of cooking hot pot in ancient China.Comprehensible Mandarin
Sichuan food vs Indian food
11:02

Intermediate

Sichuan food vs Indian food The video compares Sichuan and Indian cuisine, both known for their spiciness. However, Sichuan cuisine is described as "ma la," causing a numbing sensation, while Indian cuisine is said to have a direct spicy heat. If you enjoy spicy food, the video recommends trying Sichuan cuisine, Chongqing cuisine, or Hunan cuisine when visiting China.Comprehensible Mandarin
Hot pot - Chinese comprehensible input
07:38

Beginner

Hot pot - Chinese comprehensible inputThe video introduces a popular Chinese cuisine called hot pot from the southwestern region, known for its spicy and delicious flavors. The speaker explains the different types of hot pot bases, ingredients, and dining experience in the region, emphasizing the love for hot pot in that area.Comprehensible Mandarin
The dark cuisine in Chinese food
01:16:42

Advanced

The dark cuisine in Chinese foodAcquire Mandarin
Special snacks
05:34

Beginner

Special snacksIn this video, Jenner introduces and explains the names of various Chinese traditional snacks such as sheng jian bao, dan huang su, and chou dou fu in Mandarin, highlighting their unique ingredients and characteristics.Comprehensible Mandarin