Intermediate09:02

A Chinese dish for spring

The video discusses a seasonal Chinese dish called "香春炒鸡蛋" (Spring Stir-Fried Eggs with Fresh Spring Shoots), showcasing the process of preparing and cooking this dish, which is commonly enjoyed in the spring season.

Published on 2024-04-26 · Used with permission

Comprehensible Mandarin
Comprehensible Mandarin

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