Intermediate05:45
Bagels
In this video, Xiaogaojie demonstrates how to make bagels with different sweeteners such as malt extract and barley malt syrup, without the need for oil. The bagels are boiled before baking to create a crunchy crust and chewy texture, making them a delicious treat when served with cream cheese, smoked salmon, pickles, tomatoes, and red onions.
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Published on 2019-10-26