Intermediate04:11
Minced meat with capers
In this video, Xiao Gaojie demonstrates how to make a delicious dish of stir-fried minced meat with pickled vegetables, emphasizing the fermentation process of pickling for 7-10 days to develop the unique flavor. She also shares tips on marinating the meat and stir-frying to create a flavorful and tender dish.
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Published on 2020-07-28