Intermediate02:30
Baking soda vs soda ash
In this video, Xiao Gaojie explains the differences between baking soda and alkaline noodles, their properties, and uses in cooking. She demonstrates how to make alkaline noodles at home using baking soda, highlighting their role in color enhancement and flavor enhancement in dishes such as crispy beef patties and noodles.
Published on 2018-11-22 · Used with permission